Barrel Attributes 3

Click the Barrel Attributes 3 tab.

Category Codes 1-5

Select a code from UDC 31B/R1-5 to specify category code information.

Shave Date

Enter the date that a barrel shave operation was completed.

Toast Level

Select the toast level for the barrel interior.

Cost Group

Enter an alphanumeric code that identifies a set of one or more rates that is associated with a blend operation. Individual rates are summarized by cost component. Cost groups can be assigned to material, vessels, equipment, staff, dry goods, overhead, or expenses.

Ferment Capacity

Displays the total fermentation capacity of a barrel.

Barrel Total Capacity

Displays the total capacity of a barrel.

Barrel Capacity UOM (barrel capacity unit of measure)

Displays the unit of measure (typically volume) that is associated with the total barrel capacity.

Update Barrels

Click to launch the Mass Barrel Update batch program (R31B110) after you define the barrel attributes that you want to update. The system uses the version of the batch program that you specified in the processing option.