Top Menu Items Summary (Add-On Tax)

Menu item sales and performance report that shows sales data.

Description

The Top Menu Items Summary report is a menu item sales and performance report that consists of a multi-KPI tiles, pie charts, and a table that show sales data. This report is for restaurants with add-on taxes.

Permission: Sales and Operations.

Specialized parameter: Click Edit Parameters and then use the Other parameter to specify how many top items you want to view.

Report Tags

Simphony, RES 3700, e7, Add On Tax, Table Service, and Quick Service.

Top Items

Visualization: Multi-KPI tile.

Permission: Sales and Operations.

Table 6-63 Top Items

Category	Data Format	Description
Sales Less Item Discounts Total	Currency	Amount of top item sales minus item discounts
Quantity Sold Total	Integer	Total quantity of top items sold

Top Items Sales Less Item Discounts vs. Total Sales Less Item Discounts

Visualization: Pie chart.

Permission: Sales and Operations.

Table 6-64 Top Items Sales Less Item Discounts vs. Total Sales Less Item Discounts

Category	Data Format	Description
Top Items	Percent	Top item sales as a percent of total sales
Others	Percent	Other items sales as a percent of total sales

Top Items Quantity Sold vs. Total Quantity Sold

Visualization: Pie chart.

Permission: Sales and Operations.

Table 6-65 Top Items Quantity Sold vs. Total Quantity Sold

Category	Data Format	Description
Top Items	Percent	Top item quantity sold as a percent of total quantity sold
Others	Percent	Other items quantity sold as a percent of total quantity sold

Top Menu Items Sales Summary

Visualization: Table.

Permission: Sales and Operations.

Table 6-66 Top Menu Items Sales Summary

Category	Data Format	Description
Total Row		The top row of the table shows totals for each category
Menu Item Name	String	Menu item name
Gross Sales	Currency	Monetary amount of gross sales
Item Discounts	Currency	Monetary amount of item discounts
Sales Less Item Discounts	Currency	Sales minus item discounts
Percent of All Menu Items Sales Less Item Discounts	Percent	Menu item sales minus discounts as a percent of total sales minus discounts
Quantity Sold	Integer	Number of items sold
Percent of All Menu Items Quantity Sold	Percent	Menu item quantity sold as a percent of total quantity sold
Average Price	Currency	Average price of menu item