Siebel Hospitality Guide > Managing Property-Specific Menus and Packages >

Process of Managing Menus and Packages

This topic lists the tasks typically performed by property managers and booking agents when managing property-specific menus and packages for a function. Your company might follow a different process according to its business requirements.

To manage property-specific menus and packages for a function, perform the following procedures:

• Editing Function Menus, Packages, and Line Items
• Adding Product Line Items to a Menu or Package
• Creating a Custom Menu or Package for a Function
• Automatically Calculating Allocations for Packages
• Displaying Menu or Package Revenue Estimates
• Substituting Products in a Menu or Package
• Looking Up How Many Times a Menu Was Sold