1 Using Labor Management

Labor Management enables you to manage labor costs for food and beverage operations. Labor Management calculates projected labor costs when generating schedules and updates those costs based on time card operations performed by employees at Oracle MICROS Point-of-Sale (POS) workstations. Labor Management controls labor expenses through employee clock-in and clock-out restrictions enforced at the workstations. Use Labor Management with Forecasting and Budget to generate more accurate schedules. Labor Management integrates with Reporting and Analytics to provide dashboard views of labor cost data and reporting capabilities on areas such as employee job summaries and payroll summaries.