Conversational Ordering

Conversational ordering allows workstation operators to add specially configured menu items for guests who order these items in no particular sequence. For example, in a coffee shop, the workstation operator requires the following items:

• Drink Type (Espresso, Latte, Mocha, Tea)

• Drink Size (Small, Medium, Large)

• Drink Temperature (Hot, Iced)

• Condiments or Modifiers (Whipped Cream, Cinnamon, Skim Milk)

When using conversational ordering, the workstation operator adds the order as a guest states items (for example, an iced mocha, medium size, with whipped cream), improving Speed of Service (SOS), ease of ordering for guests, and overall order accuracy.

• Creating Menu Item Master Groups for Conversational Ordering
  
• Configuring Menu Level Sets for Conversational Ordering
  
• Configuring Menu Item Classes for Conversational Ordering
  
• Configuring Menu Items for Conversational Ordering
  
• Creating Buttons for Conversational Ordering