Order Channel Employee Sales (Table Service Restaurant, Inclusive Tax)
Operations performance report that shows order channel details by employee.
Description
The Order Channel Employee Sales report consists of a table that shows order channel sales, tips, and operational KPIs by employee. This report is for table service restaurants with inclusive taxes.
Permissions: Sales and Operations and Employee Performance.
Data Retention Category: Transaction and KDS Details. See Data Retention Limits for more details.
Report Tags
Simphony, Inclusive Tax, and Table Service.
Order Channel Key Performance Indicators by Employee
Visualization: Table with smart cells.
This report component table has 2 static cell and 15 smart cells. Click Manage Columns to select smart cells.
Table 2-168 Order Channel Key Performance Indicators by Employee
Metric | Data Format | Description |
---|---|---|
Total |
Variable |
The top row of the table shows totals for each metric. |
Name (static cell) |
String |
Order channel or employee name. Drills down to All Checks for an Employee. |
Location (static cell) |
String |
Location name. |
Gross Sales After Discounts (smart cell) |
Currency |
Gross sales after discounts. |
Check Count (smart cell) |
Integer |
Number of checks. |
Guest Count (smart cell) |
Integer |
Number of guests. |
Average Spend per Guest (smart cell) |
Currency |
Average sales per guest. |
Average Check (smart cell) |
Currency |
Average sales per check. |
Gross Sales Before Discounts (smart cell) |
Currency |
Gross sales before discounts. |
Variance from Average Guest (smart cell) |
Currency |
The difference between the employee’s average spend and the total average spend per guest. |
Lost Sales Opportunity (smart cell) |
Currency |
The amount of additional sales the employee could have made if they achieved the overall average sales per guests. |
Average Tip Percent (smart cell) |
Currency |
Average tip percent for employee. |
Lost Tip Opportunity (smart cell) |
Currency |
The amount of additional tips the employee could have made if they achieved the overall average tip amount. |
Total Tips (smart cell) |
Currency |
Amount of total tips. |
Service Charges (smart cell) |
Currency |
Amount of service charges. |
Discounts (smart cell) |
Currency |
Amount of discounts. |
Cost of Goods Sold Percent (smart cell) |
Percent |
Prep cost total divided by net sales total. |
Variance from Average Check (smart cell) |
Currency |
The difference between the employee’s average spend per check and the overall spend per check. |
Parent topic: Summary Reports