Implementation Steps for Blend Management
This table lists the implementation steps for the JD Edwards EnterpriseOne Blend Management system:
Enter address book records for blend facilities, owners, and suppliers.
Set up items for consumables and additives, material types, and EUR.
Set up bills of material for additive items.
Set up blocks, harvests, and harvest periods.
Set up system information such as blend constants and user-defined codes. Run the Populate Base Operations and Summary Attributes Table (R31B20) program to load blend data into the system.
Set up facility information such as constants, staff, work groups, work areas, equipment, consumables, and conversion rates.
Set up lot attributes ownership, style definitions, lot comments, composition, material types, wine status, Blend IDs, and summary and instructed attributes.
Set up EURs.
See Defining EURs and Validating EUR Product Specifications.
Set up vessel information such as tanks, tank availability, dip charts, barrel types and capacities, barrels and barrel profiles, barrel style definition, and style assignments.
See Setting Up Vessels.
Set up operation information such as configured operations and workflow statuses.
Define work order templates.
Set up costing information, such as cost components and cost groups.
See Setting Up Costing.
Set up quality tests, test panels, sample containers, test equipment, and test consumables.