Service Performance (Table Service Restaurant, Inclusive Tax)

Operations performance report that shows service metrics.

Description

The Service Performance report is an operations performance report that consists of pie charts, a bar chart, a scatter chart, and tables that show service metrics. This report shows KPIs by day part to highlight the most profitable and least profitable times of day. This report is for table service restaurants with inclusive taxes.

Permission: Sales and Operations.

Data Retention Category: Daily and Fixed Period Totals. See Data Retention Limits for more details.

Report Tags

Simphony, RES 3700, e7, Inclusive Tax, and Table Service.

Total Sales Net VAT by Day Part

Visualization: Pie chart.

Permission: Sales and Operations.

Table 4-64 Total Sales Net VAT by Day Part

Metric Data Format Description

Day Part

Percent

Day part net sales as a percent of all day part sales net VAT in the pie chart.

Total Guest Count by Day Part

Visualization: Pie chart.

Permission: Sales and Operations.

Table 4-65 Total Guest Count by Day Part

Metric Data Format Description

Day Part

Percent

Day part guest count as a percent of all day part guest counts in the pie chart.

Total Check Count by Day Part

Visualization: Pie chart.

Permission: Sales and Operations.

Table 4-66 Total Check Count by Day Part

Metric Data Format Description

Day Part

Percent

Day part number of checks as a percent of all day part number of checks in the pie chart.

Total Table Turns by Day Part

Visualization: Pie chart.

Permission: Sales and Operations.

Table 4-67 Total Table Turns by Day Part

Metric Data Format Description

Day Part

Percent

Day part table turns as a percent of all day part table turns in the pie chart.

Sales Net VAT and Labor Cost by Quarter Hour

Visualization: Bar chart.

Permission: Sales and Operations.

Table 4-68 Sales Net VAT and Labor Cost by Quarter Hour

Metric Data Format Description

Sales Net VAT

Currency

Sales net VAT on the left-hand side of the Y axis.

Labor Cost

Currency

Labor cost on the right-hand side of the Y axis.

Quarter Hour

Time

Quarter hour time period on the X axis.

Profitability by Quarter Hour

Visualization: Scatter Plot.

Permission: Sales and Operations.

Table 4-69 Profitability by Quarter Hour

Metric Data Format Description

Sales Net VAT

Currency

Sales net VAT on the Y axis.

Labor Cost

Currency

Labor cost on the X axis.

Service by Day Part and Quarter Hour

Visualization: Table.

Permission: Sales and Operations.

Table 4-70 Service by Day Part and Quarter Hour

Metric Data Format Description

Total Row

Variable

The top row of the table shows totals for each metric.

Time Period

String

Day part or quarter hour.

Drills down to All Checks Fixed Period.

Sales Net VAT

Currency

Sales net VAT.

Drills down to Sales Net VAT.

Percent of Total Sales Net VAT

Percent

Day part or quarter hour sales as a percent of total sales net VAT.

Labor Cost

Currency

Labor cost.

Drills down to Labor Summary.

Labor Cost Percent

Percent

Labor cost percent.

Guest Count

Integer

Number of guests.

Drills down to Guests.

Average Spend per Guest

Currency

Average spend per guest.

Checks Begun Count

Integer

Number of checks.

Top level drills down to Checks report.

Day part drills down to All Checks Fixed Period.

Average Spend per Check

Currency

Average spend per check.

Table Turns Count

Integer

Number of table turns.

Drills down to Tables.

Average Dining Time

Time duration

Average dining time.

Drills down to Tables.

Service by Hour and Quarter Hour

Visualization: Table.

Permission: Sales and Operations.

Table 4-71 Service by Hour and Quarter Hour

Metric Data Format Description

Total Row

Variable

The top row of the table shows totals for each metric.

Time Period

String

Hour or quarter hour.

Drills down to All Checks Fixed Period.

Sales Net VAT

Currency

Sales net VAT.

Drills down to Sales Net VAT.

Percent of Total Sales Net VAT

Percent

Hour or quarter hour sales as a percent of total sales net VAT.

Labor Cost

Currency

Labor cost.

Drills down to Labor Summary.

Labor Cost Percent

Percent

Labor cost as a percent of sales net VAT.

Guest Count

Integer

Number of guests.

Drills down to Guests.

Average Spend per Guest

Currency

Average spend per guest.

Checks Begun Count

Integer

Number of checks.

Top level drills down to Checks report.

Day part drills down to All Checks Fixed Period.

Average Spend per Check

Currency

Average spend per check.

Table Turns

Integer

Number of table turns.

Drills down to Tables.

Average Dining Time

Time duration

Average dining time.

Drills down to Tables.